1 3

HARMONY BLEND - Espresso Roast

HARMONY BLEND - Espresso Roast

Nothing fancy. Just consistently good milk base coffee.

$19.00 AUD
Shipping calculated at checkout.

Size
Grind size
Visa
Master
American express
Paypal
Apple pay
Google pay
Afterpay
Zip
Shopify pay

Estimated arrival

Order placed

Processing

Out for delivery

  • Free Shipping Australia Wide
  • Dispatch within 3 Business Days
  • 100% Money-back guaranty
  • 100% Secure Online Transations
View full details

How fresh is Raza coffee when it arrives?

Every bag is roasted to order in small batches here in Sydney. We ship within 3 days of roasting, so your beans land on your doorstep at peak flavour. We recommend using it from 10 days after being roasted. You’ll find the roast date proudly stamped on each bag.

Do you offer subscriptions?

Absolutely! Our subscription service makes sure you’ll never run out of coffee. Choose your favourite blend, size, and delivery frequency (every 2–6 weeks), and save on every order. Cancel or pause anytime—no strings attached.

How should I store my coffee to keep it fresh?

Treat your beans like you’d treat fresh food. Keep them in an airtight container, somewhere cool, dry, and away from direct sunlight. Skip the fridge or freezer—they mess with the flavour. At RAZA, we roast fresh every week, so you’re already starting at peak flavour—all you’ve gotta do is protect it till brew time.

How long does shipping take in Australia?

We ship Australia‑wide with tracked delivery. Metro orders usually arrive within 2–3 business days, while regional and remote may take up to 5–7 business days. Orders over $60 AUD qualify for free delivery.

HIGH QUALITY COFFEE FOR PERFECT RESULTS AT HOME

TIRE OF COFFEE THAT DISAPPOINTS?

✗ Inconsistent taste

Some days it’s perfect, other days it’s bitter or weak

✗ Guesswork brewing

Never knowing if you’ll get the ratio right

✗ Expensive café habit

$5+ per cup adds up to hundreds monthly

✗ Morning stress

Starting your day frustrated when your coffee isn’t right

No more trial and error, no more brewing cup after cup just to “get it right.”

With Harmony, you eliminate the guesswork and enjoy a perfectly balanced brew — barista-grade coffee, made simple, at home.

YOU DESERVE BETTER.

CHOCOLATE - RAW SUGAR - MALT

Harmony Blend is designed for ease and consistency for espresso machines, delivering a flawless extraction every time, with the perfect balance of bold flavours and natural sweetness.

PERFECT LATTES

Designed for milk base coffees

HARMONY BLEND - Espresso Roast
Country
Colombia
Producer
Local Farmers Cooperative
Region
Quindio
Elevation Range
1,200-1,800 m.a.s.l
Variety
Caturra, Catuai, Colombia
Processing Method
Washed
Drying Method
Sun-dried on patios
Country
Costa Rica
Producer
La Lia
Region
Terrazu
Elevation Range
1.470 m.a.s.l
Variety
Bourbon
Processing Method
Red Honey
Drying Method
African Bed
Country
Brazil
Producer
Fazenda Santa Helena
Region
South Minas Gerais
Elevation Range
1,200 m.a.s.l
Variety
Bourbon
Processing Method
Pulp Natural
Drying Method
Sun-dried On patios

Enjoy a smooth, balanced profile with delicious notes of Chocolate, Raw Sugar and Malt. Each sip delivers a harmonious blend of sweetness and depth, with a creamy body and a lingering, satisfying finish.

Expertly roasted in Sydney, Australia, Unity Blend is your go-to choice for a reliable, flavourful brew—whether you’re just starting your coffee journey or perfecting your home barista skills. Experience the best of Colombian coffee, united in every cup.

Perfect espresso

RECIPE

Dose: 18-20 g of coffee
Yield: 36–40 g liquid espresso
Time: 25–28 seconds
Pressure: ~9 bars
Temp: ~93 °C / 200 °F

EXTRACTION GUIDELINES

  • Brew ratio: 1:2 (coffee in : espresso out)
    Example: 18 g coffee → 36 g espresso liquid in the cup.
  • Time: 25–28 seconds.
  • Flow: Should resemble warm honey dripping smoothly.

EVALUATE THE SHOT

  • Crema: golden‑brown, thick, and even.
  • Taste: balanced — no harsh sourness (under‑extracted) or bitterness (over‑extracted).

FOR BEST RESULTS, USE COFFEE 14 DAYS AFTER ROASTING DATE

Brewing method

Espresso machine
Pre‑heat Your Espresso Machine

01. Pre‑heat Your Espresso Machine

-Turn on the machine and let it warm up (at least 10–15 minutes).-Run a blank shot (without coffee) to heat the grouphead and portafilter.

Weigh and Grind Coffee

02. Weigh and Grind Coffee

-Dose: 18–20 g of freshly ground coffee (for a standard double shot).-Grind size: fine, similar to table salt.-Use a burr grinder — consistency is critical.

Distribute Grounds Evenly

03. Distribute Grounds Evenly

-Add coffee to the portafilter basket.-Tap lightly or use a distributor tool to level the coffee bed, avoiding air pockets.

Tamp with Consistent Pressure

04. Tamp with Consistent Pressure

-Use a flat‑bottom tamper.-Apply firm, even pressure (approx. 30 lbs / 14 kg).-Ensure the puck surface is level for even water flow.

JOIN THE ORIGIN CLUB

How do subscriptions work?

Enjoying great coffee at home has never been simpler. Just pick your favorite coffee, set your delivery schedule, and relax. There’s no commitment—adjust, pause, or cancel your subscription anytime.

01

Choose your products

Select from our premium coffee collection and customize your subscription preferences.

02

Set delivery schedule

Choose how often you want your coffee delivered - weekly, bi-weekly, or monthly.

03

Sit back and relax, Coffee is on the way!

Receive freshly roasted coffee at your door. Pause, skip, or modify anytime.

What our customers say

Amazing coffee! The quality exceeded my expectations and the customer service was outstanding. Highly recommend to anyone looking for premium coffee
S
Sarah Johnson, NSW
Fast shipping, excellent packaging, and the coffee tastes amazing.
M
Michael Chen, NSW
Great coffee. Arrived quickly and was exactly as described. Full of crema and flavour. Will definitely be ordering again soon.
E
Emma Rodriguez, NSW
“Unity Blend is a game changer. The crema is thick, chocolatey, and those citrus notes shine through without over-powering. My L’Affare machine has never produced shots this balanced. Totally hooked!”
J
Jamie Wilson, QLD
“As a weekend barista, I’ve tried heaps of blends. Harmony Blend hits the sweet spot: smooth, nice chocolate richness and full of body.”
S
Sarah Nguyen, NSW

How long will my coffee stay fresh?

A: Coffee hits its sweet spot within 2–4 weeks after roasting. That’s why we roast weekly—to make sure what lands on your doorstep is alive with flavour. Brew it fresh, and you’ll taste the difference.

What grind size should I use?

A: It depends on your brew style. Espresso? Go fine. Pour-over or drip? Aim for medium. French press? Think coarse, like sea salt. Don’t stress—we’ve got guides to make it easy, and we can even grind it for you if you’d rather skip the guesswork.

Where do your beans come from?

A: Everywhere across the Coffee Belt—from Colombia to Ethiopia, Brazil to Costa Rica. We source from farmers who care about quality and sustainability, and we celebrate the diversity of flavours each origin brings. That’s why RAZA means race—it’s about unity, culture, and connection in every cup.

What makes RAZA coffee different?

A: We roast fresh every single week in Sydney by order. No dusty shelves, no stale beans. Just carefully sourced coffee, small batch roasted with purpose, and delivered straight to your door.

Do roasted coffee beans expire? How long can I keep them?

A: Yes—roasted beans don’t last forever, but they stay good if stored well. After roasting, flavour peaks over first 2-4 weeks. After that, some aroma and subtle notes fade. Store in a cool, airtight container out of sunlight. At RAZA, because we roast weekly and ship fast, you’ll always be getting peak flavour if you brew within that window.

Is your decaf really good?

A: We get it. Decaf gets a bad rep. But our Swiss Water Decaf is different: chemical-free, full of flavour, and smooth enough to sip all day (and night).

Are your coffees suitable for milk-based drinks?

A: Definitely. Our blends are crafted to shine in flat whites, lattes, and cappuccinos, balancing beautifully with milk while keeping their unique flavour notes.